Ageing skin and Omegas 3-6-9
As our skin matures it changes. Collagen production declines, water loss increases, the barrier function degrades, elasticity depletes, sensitivities increase and the body’s capacity to eliminate toxins reduces. Omega Oil is rich in all essential fatty acids, in particular Omega 3. These fats are necessary for good health as they constitute up to 30% of our skin’s lipids, yet we’re unable to produce them biologically. Omega Oil infuses the skin directly with these building blocks – helping to support the skin’s entire cellular structure through the ageing process.
Leave a comment
Please note, comments must be approved before they are published